Baby Mixed Greens, Fried Sweet Potato Sticks, Shaved Red Onions, Croutons and Georgia Peach Vinaigrette
$16
Our Homemade Crab Cake on Fried Green Tomatoes, Red Onions, Cherry Tomatoes, Mixed Greens, and Georgia Peach Vinaigrette
Buttermilk Biscuit with Poached Egg, Sugar-Cured Country Ham and Hollandaise
Two of our Homemade Crabcakes, Poached Eggs, Sugar Cured Country Ham and Hollandaise
Suga's Homemade Crab Cake on a bed of Country Ham and Smoked Shrimp Grits with Fresh Creamed Mixed Greens and Two Eggs any style
Atlantic Salmon Cake topped with Two Poached Eggs and Black Peppercorn
Our Frittata with Smoked Shrimp, Nueske's Applewood Smoked Bacon and Wild Game Sausage with Roasted Peppers, Red Onions, Fresh Herbs, Queso Blanco, Fried Green Tomatoes and Tarragon Buerre Blanc
Blueberry Pancakes and choice of Applewood Smoked Bacon or Homemade Sausage
Homemade Buttermilk Pancakes Stuffed with Vanilla Mascarpone Cheese and topped with Chantilly Cream and Choice of Apple wood Smoked Bacon or Homemade Sausage
Pecan Waffle with served with Sugar Cane or Vermont Maple Syrup & served with choice of Applewood Smoked Bacon or Homemade Sausage (Banana Foster Style - $14)
Crispy Fried Chicken with a Buttermilk waffle served with Tasso Cream Gravy & Maple syrup
Southern Country Ham with Two Eggs any style, Hashbrowns or Grits & Two Homemade Buttermilk Pancakes
Sauteed Shrimp with bacon, Diced tomatoes and Diced Green Onions in a Cream aSauce served over Pan Toasted Grits
Redfish Filets & 5 Fried Shrimp served with French fries, Pineapple Slaw & our Cajun Tartar Sauce
Tenderized Prime Top Sirloin deep fried and served with 2 eggs any style, hash browns and Tasso ham cream gravy
Fire Roasted 8oz. Tenderloin served with Grits and Creamed Spinach, 3 Fried Gulf Shrimp and 3 Flash Fried Oysters
Grilled or Pan-Fried Snapper with Red Potato Hash, Grilled Asparagus, Poached Eggs & Hollandaise
10-Jumbo Fried Shrimp with French Fries, Pineapple Slaw & our Cajun Tartar sauch
House Smoked Duck with a Peach/Brandy Glaze served with Dirty Rice and Vegetable medley
Pan Seared Tilapia stuffed with Crab and topped with Shrimp Cream Sauce served with Cheese Grits & Seasonal Vegetables